Specifications
- Location
- Sicily, Italy
- Farm
- La Furtuna Estate
- Flavor profile
- Fresh Basil, Savory, Smooth
- Variety
- Corleonese
- Certifications
- B Corp, Climate Label, One Percent For The Planet, USDA Organic
- Badges
- Regenerative Practices, Sustainable Packaging
- Dietary
- Corn Free, Gluten Free, Vegan
Organic Basil Marinara
Fresh Basil · Savory · Smooth
Sicilian basil marinara made with organically grown Corleonese tomatoes, basil, and olive oil
About this product
Bona Furtuna presents authentic Italian basil marinara made with organic Corleonese ingredients. Handpicked Corleonese heirloom tomatoes are puréed and strained using stainless equipment, to produce a vibrant garden-fresh sauce. It is an ideal sauce for pasta and pizza, pairing well with roasted zucchini and flat bread.
Basil Marinara sauce is produced in central Sicily on the La Fortuna farm with 100% organic Corleonese tomatoes, a native variety native to Corleone. It is made with no added sugar or preservatives by Bona Furtuna, one of the few commercial producers of the prized Corleonese tomato.
Details
Origin: Sicily, Italy
Ingredients: Organic crushed & strained Corleonese tomatoes, organic onion, natural sea salt, organic extra virgin olive oil, organic basil, organic basil essential oil
USDA Organic
Non-GMO
B Corp Certified
Climate Label Certified
Gluten Free
La Furtuna Estate
Bona Furtuna runs the La Furtuna Estate, an organic farm just outside Corleone, Sicily, under the leadership of master botanist and agronomist Pasquale “Mimmo” Marino. The estate’s fields rest on a biological reserve, 600-1,400 meters above sea level where more than 500 different flora and 50 wild medicinal herbs grow. Bona Furtuna is a Certified B Corporation, a member of 1% for the Planet, and Climate Label Certified.
- Farm
- La Furtuna Estate
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