Cooks Flavoring Company presents organic lemon extract distilled from cold-pressed Californian lemons in organic sugar cane alcohol. Try it in ice cream, cakes, cookies, and old fashioned fountain sodas, or pair with chocolate in spreads and glazings.

Made by the family-owned Cooks Flavoring Company in Paso Robles, California, where everything is produced and packaged in-house using stainless steel equipment and glass bottles.